HOLIDAY BAKING IS NOW IN FULL SWING!

ABOUT THIS CLASS

This class is perfect for those who are gluten-intolerant, although anybody can join!

In this class, we will be making Gluten-Free Rugelach filled with a delicious jam of your choice. We will also be making Chocolate Date Truffles, which are not only gluten-free, but vegan too!

$22 per device

The ingredient and utensils list will be sent to you after you register, and you will receive the recipes after the workshop.

Ensure that you register at least 1 day before the workshop.

PLEASE NOTE THAT THIS CLASS IS IN USD ($)

Online Cooking Class

Saturday Dec 10th: 3pm-4pm EST | 2pm-3pm CST | 12pm-1pm PST

Feel free to contact Amanda at amanda@earthmadekitchen.com if you have any questions. The workshop will be taught by our founder, Amanda, and will take place on Zoom.

Earth Made Kitchen is on a mission to inspire more cooking!

Our learning experiences are cultivated by engaging events, workshops, pop-ups and online learning.

After registering, you automatically agree to the Terms of Service from our website. Please note the session may be recorded and videos/photos may be used for marketing purposes.